Kiku-Masamune Junmai Kimoto 500ML

A classic, full-flavoured sake brewed using the traditional kimoto method, resulting in depth, richness, and pronounced umami.

Clear and bright in appearance, it offers aromas of steamed rice, cereal, and subtle earthy notes. The palate is dry and robust, with layered umami, lively acidity, and a firm, structured finish that reflects its traditional brewing style.

Versatile and food-friendly, this Junmai Kimoto can be enjoyed slightly chilled, at room temperature, or gently warmed. It pairs beautifully with grilled meats, hearty Japanese dishes, mushrooms, and savoury foods.

Country: Japan
Style: Junmai Kimoto
Profile: Dry, rich, umami-driven
Alcohol: Approx. 15%